For that special meal or as the centrepiece of a party buffet or as a light lunch to eat on the beach you can’t beat a nice plate of seafood.
From a simple pot of prawns to a full blown platter with all the trimmings we can cater for most tastes.
You can have it how you like.
You can choose your own ingredients from the following list:-
- Cold water prawns, peeled
- Cold water prawns, shell on
- Tropical crevettes
- Crayfish Tails
- Smoked Salmon
- Smoked Mackerel
- Dressed Crab
- Crab claws
- Dressed Lobster, halves
BASIC PLATTER £12 PER HEAD
Dressed crab, cold water shell on prawns, tropical large crevettes, fresh water creyfish tails, smoked salmon, served on a bed of lettuce and garnished with lemons and samphire,
THE WORKS, £18 PER HEAD
Dressed crab, cold water shell on prawns, large tropical crevettes, fresh water creyfish tails, mussels, whelks, cockles, anchovies and smoked salmon, served on a bed of lettuce and garnished with lemons and samphire
LOBSTER, can be added at the market price of the season, these can be dressed in the shell or the meat completely taken out of the shell and placed on the platter
Platter can be made bespoke to your taste so the above is a general guide but by no means a rule….
ALL PLATTER ARE MADE FRESHLY TO ORDER AND ARE SUBJECT TO AVAILABILITY I ENDEVOUR TO INCLUDE ALL OF THE ABOVE HOWEVER AT TIMES A SUBSTITUTE MAY BE OFFERED.